Won't quote prices.
Pricing stays with you.
For catering businesses
Never miss a catering inquiry again.
Spread is an AI assistant that answers your phone the way a thoughtful host would — capturing every detail of an inquiry and sending you a structured lead, even at nine p.m. on a Saturday.
Live demo line
(916) 252-2625This isn't a sales line. Call it the way a customer planning an event would — Spread will pick up and run the inquiry.
How it works
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Your customer calls.
Spread picks up — warm, attentive, knowledgeable.
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Spread captures the inquiry.
Event details, food vision, dietary needs, venue, budget, contact info — all of it.
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You get a structured lead.
Within minutes, the full inquiry lands in your inbox or CRM, ready for you to call back already knowing the event.
What Spread asks about
Everything you'd want to know before you call them back.
- The occasion and the vibe
- Date, headcount, timing
- Food vision — including specific dishes or memories
- Dietary needs and allergies
- Venue and logistics
- Budget and tasting interest
- Contact info, verified letter-by-letter on the call
Who it's for
People whose phone shouldn't ring into voicemail.
- Chef-owned catering studios
- Wedding caterers
- Corporate catering operators
- Event venues that field catering inquiries
- Anyone whose phone rings outside of business hours and shouldn't
What Spread won't do
Spread captures the inquiry so you can do the catering.
Won't confirm availability.
The calendar stays yours.
Won't try to close the deal.
The relationship-building stays human.
That's all.
Try it now
Call the demo. Pretend you're planning a dinner.
The number below is a live demo line — Spread answers it as if you were calling an example caterer. Tell it what you're imagining and see what it captures.
Live demo line
(916) 252-2625Treat it like a real catering call. Five minutes, hang up when you're done.
Want Spread for your business?
We're piloting with a small group of catering businesses.
If you'd like to be considered, send us a note. We'd love to hear about your kitchen. Tell us your name, your business, your city, and what kind of catering you do.